
Winery River RoadRon’s Chillable Red
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Ron’s Chillable Red of the Winery River Road is in the top 50 of wines of California.
Taste structure of the Ron’s Chillable Red from the Winery River Road
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ron’s Chillable Red of Winery River Road in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Ron’s Chillable Red of Winery River Road in the region of California often reveals types of flavors of red fruit.
Food and wine pairings with Ron’s Chillable Red
Pairings that work perfectly with Ron’s Chillable Red
Original food and wine pairings with Ron’s Chillable Red
The Ron’s Chillable Red of Winery River Road matches generally quite well with dishes of beef, lamb or veal such as recipes of seven o'clock leg of lamb, lamb tagine with preserved lemons and onion compote with... or lisbon veal sauté.
Details and technical informations about Winery River Road's Ron’s Chillable Red.
Discover the grape variety: Abondance
A very old grape variety that was once grown in Savoie and more generally in the Isère Valley, but has now almost disappeared from the vineyards. It should not be confused with Abundant which is a white grape variety formerly cultivated in eastern France.
Last vintages of this wine
The best vintages of Ron’s Chillable Red from Winery River Road are 0
Informations about the Winery River Road
The Winery River Road is one of of the world's great estates. It offers 34 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.














