
Bodegas El InicioCasper Monastrell
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Casper Monastrell from the Bodegas El Inicio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casper Monastrell of Bodegas El Inicio in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Casper Monastrell
Pairings that work perfectly with Casper Monastrell
Original food and wine pairings with Casper Monastrell
The Casper Monastrell of Bodegas El Inicio matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tenderloin wellington, quiche with tartiflette or chaouia lamb.
Details and technical informations about Bodegas El Inicio's Casper Monastrell.
Discover the grape variety: Phoenix
Interspecific cross between the white bacchus and the white Villard obtained in 1964 by Gerhardt Erich Alleweldt (1927/2005) at the Geilweilerhof Station in Siebeldingen, Germany. It should be noted that the sirius and the staufer were also born from these same parents. Phoenix is little known even in France, although it is registered in the Official Catalogue of varieties of table grapes on the A2 list.
Last vintages of this wine
The best vintages of Casper Monastrell from Bodegas El Inicio are 2011, 0, 2014
Informations about the Bodegas El Inicio
The Bodegas El Inicio is one of of the world's greatest estates. It offers 10 wines for sale in the of Jumilla to come and discover on site or to buy online.
The wine region of Jumilla
The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Clarity
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).














