
Winery Rive della ChiesaGasparetto Valdobbiadene Prosecco Superiore Extra Dry
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Gasparetto Valdobbiadene Prosecco Superiore Extra Dry from the Winery Rive della Chiesa
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Gasparetto Valdobbiadene Prosecco Superiore Extra Dry of Winery Rive della Chiesa in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Gasparetto Valdobbiadene Prosecco Superiore Extra Dry
Pairings that work perfectly with Gasparetto Valdobbiadene Prosecco Superiore Extra Dry
Original food and wine pairings with Gasparetto Valdobbiadene Prosecco Superiore Extra Dry
The Gasparetto Valdobbiadene Prosecco Superiore Extra Dry of Winery Rive della Chiesa matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of traditional tunisian couscous, quiche without eggs or parmesan and poppy seed tuiles (5th meeting).
Details and technical informations about Winery Rive della Chiesa's Gasparetto Valdobbiadene Prosecco Superiore Extra Dry.
Discover the grape variety: Seibel 6468
Direct producer hybrid obtained by Albert Seibel (1844/1936), interbreeding between 4614 Seibel and 3011 Seibel. The 6468 Seibel was not multiplied very much, today it is not present in the vineyard anymore. It should be noted that it has been used in many other crosses to obtain, among others, the Villard blanc, the date tree of Saint Vallier, etc.
Last vintages of this wine
The best vintages of Gasparetto Valdobbiadene Prosecco Superiore Extra Dry from Winery Rive della Chiesa are 0
Informations about the Winery Rive della Chiesa
The Winery Rive della Chiesa is one of of the world's great estates. It offers 39 wines for sale in the of Conegliano-Valdobbiadene Prosecco Superiore to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco Superiore
The wine region of Conegliano-Valdobbiadene Prosecco Superiore is located in the region of Conegliano-Valdobbiadene Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine PDC di De Conti Pietro or the Domaine Altaneve produce mainly wines sparkling, sweet and red. The most planted grape varieties in the region of Conegliano-Valdobbiadene Prosecco Superiore are Glera, Chardonnay and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Conegliano-Valdobbiadene Prosecco Superiore often reveals types of flavors of citrus, honey or ginger and sometimes also flavors of lemon, white peach or stone.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: PGI
Protected geographical indication. Equivalent to vin de pays in European regulations.














