Winery Riserva della Cascina - Gaivs Brut

Winery Riserva della CascinaGaivs Brut

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gaivs Brut of Winery Riserva della Cascina is a sparkling wine from the region of Gavi of Piedmont.
This wine generally goes well with

Details and technical informations about Winery Riserva della Cascina's Gaivs Brut.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mireille

Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. Discreet southern rustic profile. Nearly extinct and preserved in INRAE varietal collections for its heritage value, a witness to the pre-phylloxera ampelographic diversity of Provençal vineyards. Rare French white variety, once grown in Provence.

Last vintages of this wine

Gaivs Brut - 0
In the top 100 of of Gavi wines
Average rating: 3.81110.50

The best vintages of Gaivs Brut from Winery Riserva della Cascina are 0

Informations about the Winery Riserva della Cascina

The winery offers 10 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Gavi in the region of Piedmont
Find the Winery Riserva della Cascina on Facebook and on Twitter

The Winery Riserva della Cascina is one of of the world's greatest estates. It offers 12 wines for sale in the of Gavi to come and discover on site or to buy online.

Top wine Piedmont
In the top 80000 of of Italy wines
In the top 1500 of of Gavi wines
In the top 40000 of sparkling wines
In the top 500000 wines of the world

The wine region of Gavi

Piedmontese DOCG in the southeast, kingdom of native Cortese as sole varietal (100%). Lively, precise whites with signature citrus (lemon, grapefruit), green apple, white flowers, fresh almond and a saline mineral touch, taut and thirst-quenching palate — signature elegance. Gourmand still version, perlant frizzante and effervescent spumante with surprising potential. Marl-limestone soils across 11 villages (~984 ha).


The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: OIV

International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.

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