Winery RiovinsaEspartero Gran Selección
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Espartero Gran Selección from the Winery Riovinsa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Espartero Gran Selección of Winery Riovinsa in the region of Castille is a powerful.
Wine flavors and olphactive analysis
On the nose the Espartero Gran Selección of Winery Riovinsa in the region of Castille often reveals types of flavors of red fruit.
Food and wine pairings with Espartero Gran Selección
Pairings that work perfectly with Espartero Gran Selección
Original food and wine pairings with Espartero Gran Selección
The Espartero Gran Selección of Winery Riovinsa matches generally quite well with dishes of beef, pasta or veal such as recipes of pork shoulder with mustard, express seafood spaghetti or blanquette of veal.
Details and technical informations about Winery Riovinsa's Espartero Gran Selección.
Discover the grape variety: Castelao
Structured, fruity reds with a deep ruby colour, supple to firm tannins and charming palate, showing signature aromas of raspberry, plum, cherry, gentle spices and balsamic notes. Charming Portuguese profile for early or short-aged drinking. Grown in the Setúbal Peninsula, Alentejo, Ribatejo and Lisbon region, contributing to many Portuguese blends. Native Portuguese black variety, also known as periquita, one of the most widely planted in Portugal.
Last vintages of this wine
The best vintages of Espartero Gran Selección from Winery Riovinsa are 2017, 0
Informations about the Winery Riovinsa
The Winery Riovinsa is one of of the world's greatest estates. It offers 25 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
World's largest contiguous wine area (190,000 ha), south of Madrid. Accessible, sunny wines: Tempranillo (here Cencibel) in full quality rise, supple reds with notes of ripe cherry, plum and spices; spicy Syrah, firm Cabernet Sauvignon, round Merlot. Light neutral Airén whites (75% of the vineyard), fresh Macabeo (Viura). Dry, hot continental climate, limestone and clay soils.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Doucillon
See bourboulenc.
