Winery Rioja VegaVenta Jalón Reserva Especial Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Venta Jalón Reserva Especial Tinto from the Winery Rioja Vega
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Venta Jalón Reserva Especial Tinto of Winery Rioja Vega in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Venta Jalón Reserva Especial Tinto of Winery Rioja Vega in the region of Rioja often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Venta Jalón Reserva Especial Tinto
Pairings that work perfectly with Venta Jalón Reserva Especial Tinto
Original food and wine pairings with Venta Jalón Reserva Especial Tinto
The Venta Jalón Reserva Especial Tinto of Winery Rioja Vega matches generally quite well with dishes of beef, lamb or veal such as recipes of sautéed pork with pineapple, couscous without couscous maker or gizzards in sauce.
Details and technical informations about Winery Rioja Vega's Venta Jalón Reserva Especial Tinto.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Venta Jalón Reserva Especial Tinto from Winery Rioja Vega are 2014
Informations about the Winery Rioja Vega
The Winery Rioja Vega is one of of the world's great estates. It offers 27 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
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The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).
