Winery Rill House - Well Groomed Goose Fumé Blanc

Winery Rill HouseWell Groomed Goose Fumé Blanc

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Well Groomed Goose Fumé Blanc of Winery Rill House is a white wine from the region of Victoria.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Well Groomed Goose Fumé Blanc of Winery Rill House in the region of Victoria often reveals types of flavors of vegetal.

Details and technical informations about Winery Rill House's Well Groomed Goose Fumé Blanc.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Saint Laurent

This grape variety was formerly cultivated in the southwest and in Alsace and the Toul region. It is also known in Germany, Austria, Luxembourg and Czechoslovakia. In France, it is no longer multiplied and is therefore in danger of disappearing.

Last vintages of this wine

Well Groomed Goose Fumé Blanc - 0
In the top 100 of of Victoria wines
Average rating: 4.311110

The best vintages of Well Groomed Goose Fumé Blanc from Winery Rill House are 0

Informations about the Winery Rill House

The winery offers 3 different wines.
Its wines get an average rating of 4.3.
It is in the top 3 of the best estates in the region
It is located in Victoria

The Winery Rill House is one of of the world's greatest estates. It offers 2 wines for sale in the of Victoria to come and discover on site or to buy online.

Top wine Victoria
In the top 15000 of of Australia wines
In the top 2500 of of Victoria wines
In the top 70000 of white wines
In the top 300000 wines of the world

The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

The word of the wine: Cryo-extraction

This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.

Other wines of Winery Rill House

See all wines from Winery Rill House

Other wines of Victoria

See the best wines from of Victoria

Other similar white wines

See the best white wines of Victoria