
Winery Rickety BridgePaulina's Reserve Sémillon
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Paulina's Reserve Sémillon of Winery Rickety Bridge in the region of Western Cape often reveals types of flavors of cream, oaky or citrus and sometimes also flavors of beeswax, apples or peach.
Food and wine pairings with Paulina's Reserve Sémillon
Pairings that work perfectly with Paulina's Reserve Sémillon
Original food and wine pairings with Paulina's Reserve Sémillon
The Paulina's Reserve Sémillon of Winery Rickety Bridge matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of tuna lasagna, lobster barbecue or express cherry clafoutis.
Details and technical informations about Winery Rickety Bridge's Paulina's Reserve Sémillon.
Discover the grape variety: Humagne blanche
A very old grape variety grown in Switzerland (canton of Valais) and in southwestern France under the name Miousat (Louis Bordenave-2007). It is not related to humagne rouge. According to published genetic analyses, it is related to the colombaud and the chichaud.
Last vintages of this wine
The best vintages of Paulina's Reserve Sémillon from Winery Rickety Bridge are 2015, 2010, 2017, 2016 and 2013.
Informations about the Winery Rickety Bridge
The Winery Rickety Bridge is one of of the world's greatest estates. It offers 40 wines for sale in the of Franschhoek to come and discover on site or to buy online.
The wine region of Franschhoek
The wine region of Franschhoek is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Anthonij Rupert or the Domaine Holden Manz produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Franschhoek are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Franschhoek often reveals types of flavors of cream, dried fruit or ash and sometimes also flavors of bell pepper, ripe blackberries or cigar.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.














