
Winery Richard HamiltonGhost Hill Single Vineyard Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Ghost Hill Single Vineyard Shiraz from the Winery Richard Hamilton
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ghost Hill Single Vineyard Shiraz of Winery Richard Hamilton in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Ghost Hill Single Vineyard Shiraz
Pairings that work perfectly with Ghost Hill Single Vineyard Shiraz
Original food and wine pairings with Ghost Hill Single Vineyard Shiraz
The Ghost Hill Single Vineyard Shiraz of Winery Richard Hamilton matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of wild boar with honey, lamb breast with onions and tomato sauce or turnip confit with parma cheese.
Details and technical informations about Winery Richard Hamilton's Ghost Hill Single Vineyard Shiraz.
Discover the grape variety: Esther
Interspecific crossing between the white Villard (Seyve-Villard 12375) and the magarcsi csemege obtained in 1969 in Hungary by Sandor Szegedi. This hybrid, most often used as a table grape, has been little multiplied and is still of great interest to amateur gardeners. It can be found in Hungary, Germany, Austria, Switzerland, Slovenia, ... completely unknown in France.
Last vintages of this wine
The best vintages of Ghost Hill Single Vineyard Shiraz from Winery Richard Hamilton are 0, 2019
Informations about the Winery Richard Hamilton
The Winery Richard Hamilton is one of of the world's great estates. It offers 48 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.














