Winery RicasoliSan Ripolo Chianti Classico
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The San Ripolo Chianti Classico of the Winery Ricasoli is in the top 60 of wines of Chianti Classico.
Taste structure of the San Ripolo Chianti Classico from the Winery Ricasoli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the San Ripolo Chianti Classico of Winery Ricasoli in the region of Tuscany is a with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the San Ripolo Chianti Classico of Winery Ricasoli in the region of Tuscany often reveals types of flavors of earth, microbio or oak.
Food and wine pairings with San Ripolo Chianti Classico
Pairings that work perfectly with San Ripolo Chianti Classico
Original food and wine pairings with San Ripolo Chianti Classico
The San Ripolo Chianti Classico of Winery Ricasoli matches generally quite well with dishes of beef, veal or poultry such as recipes of beef strogonoff, dafina or nachos (chicken).
Details and technical informations about Winery Ricasoli's San Ripolo Chianti Classico.
Discover the grape variety: Rousse
It is said to have originated in the Vallée du Gier, south-west of Lyon, and is found only in this region, like the Mornen, with which it has long been associated. It disappeared from the vineyard a long time ago, but is currently being recognized thanks to the association for the restoration and development of the Coteaux du Gier vineyard (A.R.D.V.C.G). A few vines still remain in a mixture in very old plots.
Last vintages of this wine
The best vintages of San Ripolo Chianti Classico from Winery Ricasoli are 2010, 2013, 2012, 2011 and 0.
Informations about the Winery Ricasoli
The Winery Ricasoli is one of of the world's great estates. It offers 70 wines for sale in the of Chianti Classico to come and discover on site or to buy online.
The wine region of Chianti Classico
The wine region of Chianti Classico is located in the region of Chianti of Toscane of Italy. Wineries and vineyards like the Domaine Castello di Ama or the Domaine Bindi Sergardi produce mainly wines red and sweet. The most planted grape varieties in the region of Chianti Classico are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Chianti Classico often reveals types of flavors of cherry, black fruit or raspberry and sometimes also flavors of violet, forest floor or blueberry.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Interknot
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).
