The Winery Rey Sol is one of the best wineries to follow in Aragón.. It offers 4 wines for sale in of Aragon to come and discover on site or to buy online.
Looking for the best Winery Rey Sol wines in Aragon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rey Sol wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rey Sol wines with technical and enological descriptions.
How Winery Rey Sol wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of enchiladas franchouillards, giouvetsi (greek dish) or basque chicken.
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
Dry continental climate.
How Winery Rey Sol wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of pizza cone, quinoa with shrimp or zucchini and goat cheese quiche.
Powerful, structured reds with a near-black inky color, firm tannins and a dense palate, offering intense aromas of ripe black fruits (blackberry, blackcurrant, plum), candied cherry, liquorice, spices, garrigue and balsamic notes. Fine cellaring potential, excelling in old vines on poor soils. Pillar of great Priorat DOQ, Montsant DO, Empordà DO reds and the signature of DO Cariñena (Aragón). Spanish name for carignan, a historic Mediterranean variety originating in Aragón.
Planning a wine route in the of Aragon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rey Sol.
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
