Winery Les Producteurs RéunisLes 3 Fous Pays d'Hérault
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Les 3 Fous Pays d'Hérault from the Winery Les Producteurs Réunis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les 3 Fous Pays d'Hérault of Winery Les Producteurs Réunis in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Les 3 Fous Pays d'Hérault
Pairings that work perfectly with Les 3 Fous Pays d'Hérault
Original food and wine pairings with Les 3 Fous Pays d'Hérault
The Les 3 Fous Pays d'Hérault of Winery Les Producteurs Réunis matches generally quite well with dishes of beef, pasta or veal such as recipes of beef strogonoff, pasta with asparagus and chicken or osso bucco of veal.
Details and technical informations about Winery Les Producteurs Réunis's Les 3 Fous Pays d'Hérault.
Discover the grape variety: País
Light reds with a pale ruby robe, soft, understated tannins, and an airy palate, offering signature aromas of red fruits (cherry, strawberry, plum), soft spices, and floral notes. Rustic, accessible profile. Enjoying a revival with artisan winemakers in Maule and Itata for heritage and natural cuvées. A historic Chilean black variety descended from grapes brought by Spanish missionaries in the 16th century.
Last vintages of this wine
The best vintages of Les 3 Fous Pays d'Hérault from Winery Les Producteurs Réunis are 2018, 2014, 2013, 2017 and 2016.
Informations about the Winery Les Producteurs Réunis
The Winery Les Producteurs Réunis is one of wineries to follow in Hérault.. It offers 584 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
Vast Languedoc IGP between the Cévennes and the Étang de Thau: Syrah, Grenache and Mourvèdre signatures in powerful, fruity reds with black fruit (blackberry, blackcurrant), garrigue, Mediterranean spices and a peppery touch, coated tannins. Cabernet, Merlot, Cinsault and Carignan complement. Grenache Blanc, Macabeu and Terret in accessible whites, plus aromatic Sauvignon, Chardonnay, Viognier. Fresh rosés.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Rootstock
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.
