Winery Les Producteurs RéunisDuc de Garenne Vin de Pays de L'Hérault
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Duc de Garenne Vin de Pays de L'Hérault from the Winery Les Producteurs Réunis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Duc de Garenne Vin de Pays de L'Hérault of Winery Les Producteurs Réunis in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Duc de Garenne Vin de Pays de L'Hérault
Pairings that work perfectly with Duc de Garenne Vin de Pays de L'Hérault
Original food and wine pairings with Duc de Garenne Vin de Pays de L'Hérault
The Duc de Garenne Vin de Pays de L'Hérault of Winery Les Producteurs Réunis matches generally quite well with dishes of beef, pasta or veal such as recipes of beef stew, express seafood spaghetti or wiener schnitzel or viennese schnitzel.
Details and technical informations about Winery Les Producteurs Réunis's Duc de Garenne Vin de Pays de L'Hérault.
Discover the grape variety: Arrouya
Arrouya noir is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Arrouya noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Les Producteurs Réunis
The Winery Les Producteurs Réunis is one of wineries to follow in Languedoc-Roussillon.. It offers 578 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
