
Winery Reserva de la TierraPago de Pelde Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Pago de Pelde Sauvignon Blanc from the Winery Reserva de la Tierra
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pago de Pelde Sauvignon Blanc of Winery Reserva de la Tierra in the region of Catalogne is a with a nice freshness.
Food and wine pairings with Pago de Pelde Sauvignon Blanc
Pairings that work perfectly with Pago de Pelde Sauvignon Blanc
Original food and wine pairings with Pago de Pelde Sauvignon Blanc
The Pago de Pelde Sauvignon Blanc of Winery Reserva de la Tierra matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fish and seafood gratin, summer tuna quiche or zucchini, pepper and goat cheese quiche.
Details and technical informations about Winery Reserva de la Tierra's Pago de Pelde Sauvignon Blanc.
Discover the grape variety: Baco
Baco blanc is a grape variety that originated in France (Landes). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium to large size, and grapes of medium to large size. Baco blanc is found in the vineyards of Languedoc & Roussillon.
Informations about the Winery Reserva de la Tierra
The Winery Reserva de la Tierra is one of of the world's great estates. It offers 49 wines for sale in the of Terra Alta to come and discover on site or to buy online.
The wine region of Terra Alta
The wine region of Terra Alta is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Herms or the Domaine Celler Piñol produce mainly wines red, white and pink. The most planted grape varieties in the region of Terra Alta are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terra Alta often reveals types of flavors of citrus, tropical fruit or balsamic and sometimes also flavors of black currant, prune or straw.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Chai
Place where the wine-making process takes place.














