Winery Reserva de la Tierra - Camellia Blossom Verdejo Semidulce

Winery Reserva de la TierraCamellia Blossom Verdejo Semidulce

The Camellia Blossom Verdejo Semidulce of Winery Reserva de la Tierra is a wine from the region of Castille.
This wine generally goes well with
The Camellia Blossom Verdejo Semidulce of the Winery Reserva de la Tierra is in the top 0 of wines of Castille.

Details and technical informations about Winery Reserva de la Tierra's Camellia Blossom Verdejo Semidulce.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Perlon

A dual purpose grape variety (table and vat) obtained in Argentina by Angel Antonio Gargiulo by crossing the Emperor and the Perlette. It can also be found in Spain, Italy, Venezuela, etc. It should not be confused with perlona, which is a white grape variety of Italian origin. The crossing between the (ohanès x cardinal) and the Perlon (father) made it possible to obtain the big perlon, black table grape.

Last vintages of this wine

Camellia Blossom Verdejo Semidulce - 2019
In the top 0 of of Castille wines
Average rating: 3.311100
Camellia Blossom Verdejo Semidulce - 0
In the top 0 of of Castille wines
Average rating: 3.211100

The best vintages of Camellia Blossom Verdejo Semidulce from Winery Reserva de la Tierra are 2019, 0

Informations about the Winery Reserva de la Tierra

The winery offers 85 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Reserva de la Tierra.
It is in the top 80 of the best estates in the region
It is located in Castille

The Winery Reserva de la Tierra is one of of the world's great estates. It offers 49 wines for sale in the of Castille to come and discover on site or to buy online.

Top wine Castille
In the top 85000 of of Spain wines
In the top 2000 of of Castille wines
In the top 450000 of wines
In the top 1500000 wines of the world

The wine region of Castille

Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.

The word of the wine: Sommelier

Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).

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