The Winery Repris is one of the world's great estates. It offers 31 wines for sale in of Sonoma County to come and discover on site or to buy online.
Looking for the best Winery Repris wines in Sonoma County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Repris wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Repris wines with technical and enological descriptions.
How Winery Repris wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of roast pork with pineapple, moussaka with spices or chinese fondue.
On the nose the red wine of Winery Repris. often reveals types of flavors of black fruit, cherry or oaky and sometimes also flavors of vanilla, raspberry or cranberry. In the mouth the red wine of Winery Repris. is a powerful with a nice balance between acidity and tannins.
Accessible, quality Californian mosaic north of San Francisco: signature Pinot Noir as king red on the cool side (Russian River, Sonoma Coast) — fine and silky with notes of cherry, raspberry, undergrowth and a spicy touch. Ample Chardonnay (apple, vanilla). Dense Cabernet Sauvignon in Alexander Valley (blackcurrant, cedar), spicy Zinfandel in Dry Creek (blackberry, pepper). 19 distinct AVAs, >60 grapes, foggy coast vs warm valleys.
Napa's rival.
How Winery Repris wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of grilled lobster with tarragon cream sauce, quiche lorraine or quiche with chard leaves, fresh goat cheese and pine nuts.
On the nose the white wine of Winery Repris. often reveals types of flavors of cream, grapefruit or oaky and sometimes also flavors of citrus, butter or green apple. In the mouth the white wine of Winery Repris. is a with a nice freshness.
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
How Winery Repris wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of flammekueche (with laughing cow), rice croquettes with salmon or garlic shrimp.
White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).
Planning a wine route in the of Sonoma County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Repris.
Rich, structured whites with a golden robe, an ample palate and moderate acidity, with aromas of ripe pear, white peach, white flowers, fennel, anise notes and fresh almond. Fine length. Cornerstone of the great whites of Châteauneuf-du-Pape AOC, Côtes-du-Rhône whites, Languedoc, Roussillon (Côtes du Roussillon AOC) and Catalonia (Terra Alta DO, Priorat DOQ). White-skinned mutation of Grenache Noir, autochthonous Mediterranean variety from Aragon.
