
Winery Renato BoveriDerthona Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Derthona Bianco from the Winery Renato Boveri
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Derthona Bianco of Winery Renato Boveri in the region of Piedmont is a powerful.
Food and wine pairings with Derthona Bianco
Pairings that work perfectly with Derthona Bianco
Original food and wine pairings with Derthona Bianco
The Derthona Bianco of Winery Renato Boveri matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese bowl, violet omelette or cannelloni with zucchini.
Details and technical informations about Winery Renato Boveri's Derthona Bianco.
Discover the grape variety: Valérien
Valérien blanc is a grape variety that originated in . This grape variety is the result of a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Valerian can be found cultivated in these vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Informations about the Winery Renato Boveri
The Winery Renato Boveri is one of of the world's greatest estates. It offers 6 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.














