Winery ReithmaierSpiegel Reserve Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Spiegel Reserve Grüner Veltliner from the Winery Reithmaier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spiegel Reserve Grüner Veltliner of Winery Reithmaier in the region of Weinland is a with a nice freshness.
Food and wine pairings with Spiegel Reserve Grüner Veltliner
Pairings that work perfectly with Spiegel Reserve Grüner Veltliner
Original food and wine pairings with Spiegel Reserve Grüner Veltliner
The Spiegel Reserve Grüner Veltliner of Winery Reithmaier matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of rice with sausage meat and tomatoes, magic cake cheese quiche or potjevleesch.
Details and technical informations about Winery Reithmaier's Spiegel Reserve Grüner Veltliner.
Discover the grape variety: Malvasia di Sardegna
Structured and oxidative whites with fine ageing potential, amber in colour, an ample palate with fresh acidity, and signature aromas of roasted almonds, dried fruits (walnut, fig), candied citrus and rancio notes. Also as sweet passito liquoreux. Star of the Malvasia di Bosa DOC, expressing itself in complex sweet island wines and Sardinian passito. Malvasia variety grown in Sardinia, notably in Bosa and Cagliari.
Last vintages of this wine
The best vintages of Spiegel Reserve Grüner Veltliner from Winery Reithmaier are 0
Informations about the Winery Reithmaier
The Winery Reithmaier is one of of the world's greatest estates. It offers 11 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
Austrian star around Langenlois (Lower Austria): signature Grüner Veltliner DAC as the white king — concentrated and fruity-spicy with notes of citrus, green apple, stone fruits and a white pepper touch, taut acidity (loess and clay). Mineral, powerful Riesling on the steep terraces of the Heiligenstein (crystalline) — citrus, peach, flint and great ageing. Chardonnay and Pinots as support. Kamp valley, conglomerates and red sandstones, wines of character.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).
