Winery Red HookJamesport Vineyard Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Jamesport Vineyard Sauvignon Blanc of Winery Red Hook in the region of New York often reveals types of flavors of oak, citrus fruit.
Food and wine pairings with Jamesport Vineyard Sauvignon Blanc
Pairings that work perfectly with Jamesport Vineyard Sauvignon Blanc
Original food and wine pairings with Jamesport Vineyard Sauvignon Blanc
The Jamesport Vineyard Sauvignon Blanc of Winery Red Hook matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of pasta with tuna and laughing cow, marco polo salad or zucchini quiche.
Details and technical informations about Winery Red Hook's Jamesport Vineyard Sauvignon Blanc.
Discover the grape variety: Landal
Landal noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Landal noir can be found cultivated in these vineyards: Languedoc & Roussillon, Savoie & Bugey, Rhone Valley.
Last vintages of this wine
The best vintages of Jamesport Vineyard Sauvignon Blanc from Winery Red Hook are 0
Informations about the Winery Red Hook
The Winery Red Hook is one of of the world's great estates. It offers 76 wines for sale in the of North Fork of Long Island to come and discover on site or to buy online.
The wine region of North Fork of Long Island
The wine region of North Fork of Long Island is located in the region of Long Island of New York of United States. Wineries and vineyards like the Domaine Macari or the Domaine Bedell produce mainly wines red, white and sparkling. The most planted grape varieties in the region of North Fork of Long Island are Cabernet franc, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of North Fork of Long Island often reveals types of flavors of pineapple, pepper or blackberry and sometimes also flavors of red fruit, vanilla or black cherries.
The wine region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
The word of the wine: Warm
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.
