Winery Red Hill Estate - Cool Climate Pinot Noir

Winery Red Hill EstateCool Climate Pinot Noir

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cool Climate Pinot Noir of Winery Red Hill Estate is a red wine from the region of Victoria.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Cool Climate Pinot Noir from the Winery Red Hill Estate

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cool Climate Pinot Noir of Winery Red Hill Estate in the region of Victoria is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Cool Climate Pinot Noir of Winery Red Hill Estate in the region of Victoria often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.

Details and technical informations about Winery Red Hill Estate's Cool Climate Pinot Noir.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Cool Climate Pinot Noir - 2019
In the top 100 of of Victoria wines
Average rating: 3.61110.50
Cool Climate Pinot Noir - 2018
In the top 100 of of Victoria wines
Average rating: 3.71110.50
Cool Climate Pinot Noir - 2017
In the top 100 of of Victoria wines
Average rating: 3.71110.50
Cool Climate Pinot Noir - 2016
In the top 100 of of Victoria wines
Average rating: 3.51110.50
Cool Climate Pinot Noir - 2015
In the top 100 of of Victoria wines
Average rating: 3.411100
Cool Climate Pinot Noir - 2014
In the top 100 of of Victoria wines
Average rating: 3.51110.50
Cool Climate Pinot Noir - 2013
In the top 100 of of Victoria wines
Average rating: 3.61110.50

The best vintages of Cool Climate Pinot Noir from Winery Red Hill Estate are 2018, 2017, 2019, 2013 and 2012.

Informations about the Winery Red Hill Estate

The winery offers 49 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Victoria

The Winery Red Hill Estate is one of of the world's greatest estates. It offers 45 wines for sale in the of Victoria to come and discover on site or to buy online.

Top wine Victoria
In the top 4500 of of Australia wines
In the top 350 of of Victoria wines
In the top 75000 of red wines
In the top 150000 wines of the world

The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

News related to this wine

At the heart of the terroirs of Mâcon-Prissé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Saint-Gengoux-Le-National

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitte ...

The word of the wine: Presses

The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.

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