Red Hill Estate - Cellar Door Release Rosé

Red Hill EstateCellar Door Release Rosé

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Cellar Door Release Rosé of Red Hill Estate is a pink wine from the region of Mornington Peninsula of Victoria.
This wine generally goes well with pork, poultry or veal.

Details and technical informations about Red Hill Estate's Cellar Door Release Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Last vintages of this wine

Cellar Door Release Rosé - 2018
In the top 100 of of Mornington Peninsula wines
Average rating: 4.411110
Cellar Door Release Rosé - 0
In the top 100 of of Mornington Peninsula wines
Average rating: 4.111110

The best vintages of Cellar Door Release Rosé from Red Hill Estate are 2018, 0

Informations about the Red Hill Estate

The winery offers 49 different wines.
Its wines get an average rating of 3.7.
It is in the top 25 of the best estates in the region
It is located in Mornington Peninsula in the region of Victoria

The Red Hill Estate is one of of the world's great estates. It offers 45 wines for sale in the of Mornington Peninsula to come and discover on site or to buy online.

Top wine Victoria
In the top 20000 of of Australia wines
In the top 1500 of of Mornington Peninsula wines
In the top 15000 of pink wines
In the top 400000 wines of the world

The wine region of Mornington Peninsula

Australian cool-climate star (peninsula south of Melbourne): signature Pinot Noir as king red (50%) — fine and fragrant with notes of cherry, raspberry, wild strawberry, undergrowth and a spicy touch, silky tannins and taut acidity shaped by the sea (<7 km). Racy mineral Chardonnay with notes of citrus, white peach, flowers and a saline finish, exceptional natural acidity. Varied soils (sand, alluvium, volcanic terra rossa of Red Hill). Influence of Bass Strait and Port Phillip.


The wine region of Victoria

Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).

The word of the wine: Dosage

The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.

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