
Winery RealejoSingellus Loureiro
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Singellus Loureiro from the Winery Realejo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Singellus Loureiro of Winery Realejo in the region of Minho is a powerful with a nice freshness.
Food and wine pairings with Singellus Loureiro
Pairings that work perfectly with Singellus Loureiro
Original food and wine pairings with Singellus Loureiro
The Singellus Loureiro of Winery Realejo matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp with oyster sauce, parmesan and poppy seed tuiles (5th meeting) or monkfish with honey and cider vinegar.
Details and technical informations about Winery Realejo's Singellus Loureiro.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Last vintages of this wine
The best vintages of Singellus Loureiro from Winery Realejo are 0, 2017, 2016
Informations about the Winery Realejo
The Winery Realejo is one of of the world's greatest estates. It offers 5 wines for sale in the of Minho to come and discover on site or to buy online.
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.













