
Winery Raymond LebeauChateauneuf Du Pape
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Chateauneuf Du Pape
Pairings that work perfectly with Chateauneuf Du Pape
Original food and wine pairings with Chateauneuf Du Pape
The Chateauneuf Du Pape of Winery Raymond Lebeau matches generally quite well with dishes of lamb, pork or poultry such as recipes of oriental lamb skewers, pulled pork (us pulled pork ) or cauliflower croque-monsieur.
Details and technical informations about Winery Raymond Lebeau's Chateauneuf Du Pape.
Discover the grape variety: Camaralet
The white Camaralet is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Camaralet can be found cultivated in these vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Raymond Lebeau
The Winery Raymond Lebeau is one of of the world's greatest estates. It offers 3 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.











