Winery RavensworthThe Grainery
White wine
This wine is a blend of 4 varietals which are the Chardonnay, the Marsanne, the Roussanne and the Viognier.
This wine generally goes well with pork, vegetarian or poultry.
The The Grainery of the Winery Ravensworth is in the top 10 of wines of Canberra District.
Wine flavors and olphactive analysis
On the nose the The Grainery of Winery Ravensworth in the region of Nouvelle-Galles du Sud often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of spices, citrus fruit.
Food and wine pairings with The Grainery
Pairings that work perfectly with The Grainery
Original food and wine pairings with The Grainery
The The Grainery of Winery Ravensworth matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of chinchards with white wine and grapes, rabbit marinated with herbs and mustard or marinated raw salmon ('gravad lax' in swedish).
Details and technical informations about Winery Ravensworth's The Grainery.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of The Grainery from Winery Ravensworth are 2018, 0, 2017
Informations about the Winery Ravensworth
The Winery Ravensworth is one of of the world's greatest estates. It offers 26 wines for sale in the of Canberra District to come and discover on site or to buy online.
The wine region of Canberra District
High-altitude Australian region (500-900 m, NSW) with continental climate: signature Shiraz as king red — medium-bodied, spicy and peppery with notes of black cherry, blackberry, plum, liquorice and a floral touch (often co-fermented with Viognier, Côte-Rôtie style), fine tannins and signature elegance. Dry Riesling as white king — vibrant and chiselled with citrus, green apple, white flowers and a mineral tension. Cabernet and Chardonnay as backup. GI, hot days and cold nights.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Elegant
Said of a wine that, beyond balance, presents qualities of charm and harmony, without the slightest heaviness.
