
Winery RatierSancto Matheo
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Sancto Matheo
Pairings that work perfectly with Sancto Matheo
Original food and wine pairings with Sancto Matheo
The Sancto Matheo of Winery Ratier matches generally quite well with dishes of beef, pasta or veal such as recipes of cabri en colombo with creole sauce, pasta with artichoke hearts and bacon or festive chinese fondue.
Details and technical informations about Winery Ratier's Sancto Matheo.
Discover the grape variety: Superior seedless
This variety was obtained in 1972 in the United States by Superior Farming Co. by crossing the cardinal with an unnamed apyrene variety. Superior seedless is present in Italy (Puglia), Spain, Morocco, Argentina and the United States (California, etc.).
Informations about the Winery Ratier
The Winery Ratier is one of wineries to follow in Languedoc-Roussillon.. It offers 11 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Apyrene
Seedless grape.














