Winery Rancho CapistranoAmorette Rosé

Pink wine of California of United States

4.3

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Amorette Rosé of Winery Rancho Capistrano is a pink wine from the region of California.
This wine generally goes well with

Details and technical informations about Winery Rancho Capistrano's Amorette Rosé.

Winery

Winery Rancho Capistrano

Grape varieties

Region/Great wine region

California

Country

United States

Style of wine

Pink

Allergens

Contains sulfites

Discover the grape variety: Perdin

Interspecific cross, obtained in 1981, between 7489 (direct white producer hybrid) and csaba pearl.

Last vintages of this wine

Amorette Rosé - 2017

In the top 100 of of California wines

Average rating: 4.4

Amorette Rosé - 0

In the top 100 of of California wines

Average rating: 4.3

The best vintages of Amorette Rosé from Winery Rancho Capistrano are 2017, 0

Informations about the Winery Rancho Capistrano

The winery offers 73 different wines.

Its wines get an average rating of 4.

It is in the top 3 of the best estates in the region

It is located in Californie

Find the Winery Rancho Capistrano on Facebook and on Twitter

The Winery Rancho Capistrano is one of of the world's greatest estates. It offers 61 wines for sale in the of California to come and discover on site or to buy online.

In the top 50000 of of United States wines

In the top 35000 of of California wines

In the top 15000 of pink wines

In the top 350000 wines of the world

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Secondary aromas

Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.