
Winery Ramón RoquetaTempranillo Reserva
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tempranillo Reserva from the Winery Ramón Roqueta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tempranillo Reserva of Winery Ramón Roqueta in the region of Catalogne is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Tempranillo Reserva of Winery Ramón Roqueta in the region of Catalogne often reveals types of flavors of oak, spices.
Food and wine pairings with Tempranillo Reserva
Pairings that work perfectly with Tempranillo Reserva
Original food and wine pairings with Tempranillo Reserva
The Tempranillo Reserva of Winery Ramón Roqueta matches generally quite well with dishes of beef, lamb or veal such as recipes of quick beef and cheese yakitori, mathieu's lamb tagine or pork tenderloin with mushroom sauce.
Details and technical informations about Winery Ramón Roqueta's Tempranillo Reserva.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tempranillo Reserva from Winery Ramón Roqueta are 2016, 0, 2015, 2014
Informations about the Winery Ramón Roqueta
The Winery Ramón Roqueta is one of of the world's great estates. It offers 40 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).














