Winery RaizSemi Dry Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Semi Dry Sauvignon Blanc from the Winery Raiz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Semi Dry Sauvignon Blanc of Winery Raiz in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Semi Dry Sauvignon Blanc
Pairings that work perfectly with Semi Dry Sauvignon Blanc
Original food and wine pairings with Semi Dry Sauvignon Blanc
The Semi Dry Sauvignon Blanc of Winery Raiz matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pasta with mussels, leek, goat cheese and bacon quiche or quiche with chard leaves, fresh goat cheese and pine nuts.
Details and technical informations about Winery Raiz's Semi Dry Sauvignon Blanc.
Discover the grape variety: Regent
A complex interspecific cross between the diana (sylvaner x Müller-Thurgau) and the chambourcin obtained in Germany in 1967 by Gerhardt Alleweldt. It can be found in Quebec (Canada), Belgium and Switzerland, but is little known in France. It should be noted that Regent, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for bianca.
Last vintages of this wine
The best vintages of Semi Dry Sauvignon Blanc from Winery Raiz are 2014, 0
Informations about the Winery Raiz
The Winery Raiz is one of of the world's greatest estates. It offers 15 wines for sale in the of Maule Valley to come and discover on site or to buy online.
The wine region of Maule Valley
Maule Valley is the largest wine-producing region in Chile other than the Central Valley, of which it is a Part. It has 75,000 acres (30,000ha) under Vine, and has traditionally been associated with quantity rather than quality. But this is rapidly changing – the bulk-producing Pais vine is gradually being replaced with more international varieties such as Cabernet Sauvignon and Carmenère, and careful winemaking practices are being employed to make some world-class red wines from old-vine Carignan. The Central Valley itself runs between the Andes and the Coastal Mountains from the Chilean capital of Santiago in the North to the up-and-coming region of Bío Bío in the South.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Musky
Said of an odor reminiscent of musk.
