
Winery Rainer SchlumbergerGrauburgunder Kabinett
This wine generally goes well with pork, cured meat or mushrooms.

Food and wine pairings with Grauburgunder Kabinett
Pairings that work perfectly with Grauburgunder Kabinett
Original food and wine pairings with Grauburgunder Kabinett
The Grauburgunder Kabinett of Winery Rainer Schlumberger matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of endive frichti, korma chicken (india) or chicken lasagna.
Details and technical informations about Winery Rainer Schlumberger's Grauburgunder Kabinett.
Discover the grape variety: Hibou noir
Light and simply fruity reds with a pale ruby colour, silky tannins and an airy palate with moderate acidity, featuring undemonstrative red fruit aromas. Discreet rustic profile. Almost extinct, preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage grape varieties under study. Rare French black grape, once grown in the South-West.
Last vintages of this wine
The best vintages of Grauburgunder Kabinett from Winery Rainer Schlumberger are 0
Informations about the Winery Rainer Schlumberger
The Winery Rainer Schlumberger is one of of the world's great estates. It offers 21 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Merithalle
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).














