
Winery Radgonske GoriceSrebrna Radgonska Penina Extra Dry
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis
On the nose the Srebrna Radgonska Penina Extra Dry of Winery Radgonske Gorice in the region of Podravje often reveals types of flavors of tree fruit, tropical fruit.
Food and wine pairings with Srebrna Radgonska Penina Extra Dry
Pairings that work perfectly with Srebrna Radgonska Penina Extra Dry
Original food and wine pairings with Srebrna Radgonska Penina Extra Dry
The Srebrna Radgonska Penina Extra Dry of Winery Radgonske Gorice matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of chicken and sausage stew with carrots, beef tagine with vegetables or mymy's golden apples (squash).
Details and technical informations about Winery Radgonske Gorice's Srebrna Radgonska Penina Extra Dry.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Srebrna Radgonska Penina Extra Dry from Winery Radgonske Gorice are 2015, 0
Informations about the Winery Radgonske Gorice
The Winery Radgonske Gorice is one of of the world's great estates. It offers 54 wines for sale in the of Podravje to come and discover on site or to buy online.
The wine region of Podravje
Slovenia's largest wine region around Maribor and Ormož, Germanic heritage of former Lower Styria. Signature aromatic dry whites dominate. Renski Rizling (Rhine Riesling) taut and mineral with signature notes of lemon, white peach, white flowers and a petrol touch. Laški Rizling (Welschriesling) fresh and refreshing, lively Sauvignon (boxwood, citrus), ample Sivi Pinot (Pinot Gris), opulent Traminer (lychee, rose), local Furmint for keeping.
The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.












