Winery RablGrüner Veltliner Weisses Kreuz
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Weisses Kreuz from the Winery Rabl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Weisses Kreuz of Winery Rabl in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Grüner Veltliner Weisses Kreuz of Winery Rabl in the region of Weinland often reveals types of flavors of citrus fruit.
Food and wine pairings with Grüner Veltliner Weisses Kreuz
Pairings that work perfectly with Grüner Veltliner Weisses Kreuz
Original food and wine pairings with Grüner Veltliner Weisses Kreuz
The Grüner Veltliner Weisses Kreuz of Winery Rabl matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of traditional flemish carbonades, summer tuna quiche or cantonese rice.
Details and technical informations about Winery Rabl's Grüner Veltliner Weisses Kreuz.
Discover the grape variety: Charmont
Intraspecific crossing between Chasselas and Chardonnay, obtained in 1965 by Jean-Louis Simon and selected by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). This grape variety is known and cultivated in Switzerland, but it can also be found in Hungary, Germany, Italy, etc., and is virtually unknown in France. With the same parents, Jean-Louis Simon also obtained the doral.
Last vintages of this wine
The best vintages of Grüner Veltliner Weisses Kreuz from Winery Rabl are 2016, 2015, 0, 2017
Informations about the Winery Rabl
The Winery Rabl is one of of the world's great estates. It offers 69 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.
