The Winery Rabbit & Spaghetti of Mount Lofty Ranges of Australie du Sud

Winery Rabbit & Spaghetti - Pinot Noir
The winery offers 19 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 107 of the estates of Australie du Sud.
It is located in Mount Lofty Ranges in the region of Australie du Sud

The Winery Rabbit & Spaghetti is one of the best wineries to follow in Mount Lofty Ranges.. It offers 19 wines for sale in of Mount Lofty Ranges to come and discover on site or to buy online.

Top Winery Rabbit & Spaghetti wines

Looking for the best Winery Rabbit & Spaghetti wines in Mount Lofty Ranges among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rabbit & Spaghetti wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rabbit & Spaghetti wines with technical and enological descriptions.

The top red wines of Winery Rabbit & Spaghetti

Food and wine pairings with a red wine of Winery Rabbit & Spaghetti

How Winery Rabbit & Spaghetti wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with mustard, bites of cheese or duck breast in the oven.

Organoleptic analysis of red wines of Winery Rabbit & Spaghetti

On the nose the red wine of Winery Rabbit & Spaghetti. often reveals types of flavors of cherry, red fruit or non oak and sometimes also flavors of earth, oak or spices. In the mouth the red wine of Winery Rabbit & Spaghetti. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Rabbit & Spaghetti

  • 2019With an average score of 3.98/5
  • 2013With an average score of 3.90/5
  • 2015With an average score of 3.90/5
  • 2017With an average score of 3.87/5
  • 2016With an average score of 3.83/5
  • 2018With an average score of 3.82/5

The grape varieties most used in the red wines of Winery Rabbit & Spaghetti.

  • Shiraz/Syrah
  • Grenache
  • Cabernet Sauvignon
  • Malbec
  • Mataro
  • Pinot Noir

Discovering the wine region of Mount Lofty Ranges

The Mount Lofty Ranges is a wine zone in SouthAustralia encompassing the wine regions of Adelaide Hills, Clare Valley and Adelaide Plains. It is named after the range of mountains to the east of the city of Adelaide. In line with South Australia's other winegrowing areas, conditions within the zone are strongly influenced by variations in topography, including altitude, proximity to the coast and a wide array of soil types. As a result, the three Mount Lofty regions have different climatic and grape-growing conditions.

For example, the Adelaide Hills region has a distinctly cool Climate, which assists in the production of varieties such as Pinot Noir, Chardonnay, Sauvignon Blanc and Riesling. It also specializes in Sparkling wines. By contrast, Adelaide Plains is very Warm, due to a lack of elevation, and mostly produces red wines. Clare Valley's wine production is ruled by its continental climate.

The Mount Lofty Ranges zone borders the Barossa Valley on three sides, but the Barossa and Eden Valleys fall within the Barossa Zone.

The top white wines of Winery Rabbit & Spaghetti

Food and wine pairings with a white wine of Winery Rabbit & Spaghetti

How Winery Rabbit & Spaghetti wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of creole chipolatas, salmon pavés en papillote or goat cheese and bacon quiche.

Organoleptic analysis of white wines of Winery Rabbit & Spaghetti

On the nose the white wine of Winery Rabbit & Spaghetti. often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of earth, tropical fruit or non oak. In the mouth the white wine of Winery Rabbit & Spaghetti. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Rabbit & Spaghetti

  • 2020With an average score of 3.80/5
  • 2015With an average score of 3.76/5
  • 2016With an average score of 3.74/5
  • 2018With an average score of 3.66/5
  • 2019With an average score of 3.62/5
  • 2017With an average score of 3.46/5

The grape varieties most used in the white wines of Winery Rabbit & Spaghetti.

  • Riesling
  • Pinot Gris
  • Chardonnay
  • Fiano
  • Gewürztraminer
  • Vermentino

Discover the grape variety: Gewurztraminer

Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Discover other wineries and winemakers neighboring the Winery Rabbit & Spaghetti

Planning a wine route in the of Mount Lofty Ranges? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rabbit & Spaghetti.

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

News about Winery Rabbit & Spaghetti and wines from the region

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

Bodegas Marqués de Vizhoja experiments with coffee to reduce fungal disease

Galicia is the wettest region in all of Spain with average rainfall starting from 800mm in the driest areas all the way up to 2,200mm for those along the Atlantic coast. Given this concern, fungal issues in the vineyards are quite common and viticulture has been adapted accordingly, for example with vines being trained to pergolas or by higher trellising which allows for good air circulation. In addition, the use of antifungal chemical treatments is widespread to contend with issues such as Esca ...

Berry Bros marks HM The Queen’s Platinum Jubilee with new Good Ordinary Claret label

Designed by British printmaker and illustrator Tom Frost, whose work is characterised by folk art, matchboxes, children’s books, tin toys, and natural motives, the screen-printed artwork depicts a blossoming tree within a wine glass, referencing Berry Bros & Rudd’s commitment to sustainability. Officially launching at the end of this month [April], the Platinum Jubilee will be a limited edition run of 10,000 bottles. Berry Bros & Rudd will donate a percentage of its profits to char ...

The word of the wine: Baco 22A

A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.