The Winery Bourke and Travers is one of the best wineries to follow in Mount Lofty Ranges.. It offers 3 wines for sale in of Mount Lofty Ranges to come and discover on site or to buy online.
Looking for the best Winery Bourke and Travers wines in Mount Lofty Ranges among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bourke and Travers wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bourke and Travers wines with technical and enological descriptions.
How Winery Bourke and Travers wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of baeckeoffe, kapama of lamb (traditional bosnian dish) or chicken with green olives.
The Mount Lofty Ranges is a wine zone in SouthAustralia encompassing the wine regions of Adelaide Hills, Clare Valley and Adelaide Plains. It is named after the range of mountains to the east of the city of Adelaide.
In line with South Australia's other winegrowing areas, conditions within the zone are strongly influenced by variations in topography, including altitude, proximity to the coast and a wide array of soil types. As a result, the three Mount Lofty regions have different climatic and grape-growing conditions.
For example, the Adelaide Hills region has a distinctly cool Climate, which assists in the production of varieties such as Pinot Noir, Chardonnay, Sauvignon Blanc and Riesling. It also specializes in Sparkling wines. By contrast, Adelaide Plains is very Warm, due to a lack of elevation, and mostly produces red wines. Clare Valley's wine production is ruled by its continental climate.
The Mount Lofty Ranges zone borders the Barossa Valley on three sides, but the Barossa and Eden Valleys fall within the Barossa Zone.
How Winery Bourke and Travers wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of harira de mamie (moroccan soup), traditional tunisian couscous or vermicelli sautéed with peking duck.
In the mouth the red wine of Winery Bourke and Travers. is a powerful with a nice balance between acidity and tannins.
Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.
Planning a wine route in the of Mount Lofty Ranges? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bourke and Travers.
