Winery Rabbit RidgeMultiplicity Red Blend
This wine is a blend of 2 varietals which are the Tempranillo and the Zinfandel.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Multiplicity Red Blend from the Winery Rabbit Ridge
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Multiplicity Red Blend of Winery Rabbit Ridge in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Multiplicity Red Blend
Pairings that work perfectly with Multiplicity Red Blend
Original food and wine pairings with Multiplicity Red Blend
The Multiplicity Red Blend of Winery Rabbit Ridge matches generally quite well with dishes of beef, lamb or veal such as recipes of kig ar farz breton, marinated leg of lamb with herbs or vitello alla genovese (roast veal with sponge cake).
Details and technical informations about Winery Rabbit Ridge's Multiplicity Red Blend.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Multiplicity Red Blend from Winery Rabbit Ridge are 2012
Informations about the Winery Rabbit Ridge
The Winery Rabbit Ridge is one of of the world's great estates. It offers 56 wines for sale in the of Paso Robles to come and discover on site or to buy online.
The wine region of Paso Robles
The wine region of Paso Robles is located in the region of San Luis Obispo County of California of United States. We currently count 940 estates and châteaux in the of Paso Robles, producing 3510 different wines in conventional, organic and biodynamic agriculture. The wines of Paso Robles go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.