Winery R. GuntertValais St-Léonard Fendant
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Taste structure of the Valais St-Léonard Fendant from the Winery R. Guntert
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valais St-Léonard Fendant of Winery R. Guntert in the region of Valais is a with a nice freshness.
Food and wine pairings with Valais St-Léonard Fendant
Pairings that work perfectly with Valais St-Léonard Fendant
Original food and wine pairings with Valais St-Léonard Fendant
The Valais St-Léonard Fendant of Winery R. Guntert matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of leek pie, lamb with okra sauce or pizza italia.
Details and technical informations about Winery R. Guntert's Valais St-Léonard Fendant.
Discover the grape variety: Cortese
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
Informations about the Winery R. Guntert
The Winery R. Guntert is one of of the world's great estates. It offers 10 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
News related to this wine
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The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.