Winery R d'Herville FRMercurey Clos Du Roi 1er Cru
wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Mercurey Clos Du Roi 1er Cru
Pairings that work perfectly with Mercurey Clos Du Roi 1er Cru
Original food and wine pairings with Mercurey Clos Du Roi 1er Cru
The Mercurey Clos Du Roi 1er Cru of Winery R d'Herville FR matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of greek moussaka, veal breast with new vegetables or duck parmentier.
Details and technical informations about Winery R d'Herville FR's Mercurey Clos Du Roi 1er Cru.
Discover the grape variety: Frontenac
A cross between Landot 4511 and Vitis Riparia 89 (very resistant to cold) obtained in 1978 at the University of Minnesota (United States) and propagated from 1996. It can also be found in Canada (Quebec, Ontario, etc.), in Lithuania, etc. In France, it is practically unknown. Note that the white and grey Frontenac are derived from mutations of the black, encountered and isolated in 2003 for the grey and in September 2005 for the white. - Synonymy: MN 1047 (for all the grape variety synonyms, click here!).
Informations about the Winery R d'Herville FR
The Winery R d'Herville FR is one of of the world's greatest estates. It offers 5 wines for sale in the of Mercurey Premier Cru to come and discover on site or to buy online.
The wine region of Mercurey Premier Cru
The wine region of Mercurey Premier Cru is located in the region of Mercurey of Burgundy of France. Wineries and vineyards like the Domaine Michel Juillot or the Domaine Albert Sounit produce mainly wines red and white. The most planted grape varieties in the region of Mercurey Premier Cru are Pinot noir, Chardonnay and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Mercurey Premier Cru often reveals types of flavors of raspberry, nutmeg or earth and sometimes also flavors of microbio, oak or spices.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Vaccaresis
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.
