Winery Quitapenas - Malaga Dulce

Winery QuitapenasMalaga Dulce

Wine of Spain Natural sweet wine of Andalousie of Spain
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Malaga Dulce of Winery Quitapenas is a natural sweet wine from the region of Andalousie.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Malaga Dulce of Winery Quitapenas in the region of Andalousie often reveals types of flavors of non oak, earth or oak and sometimes also flavors of dried fruit.

Details and technical informations about Winery Quitapenas's Malaga Dulce.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Khikhvi

A very old variety grown most often in Kakhetia (Georgia). It can also be found in Moldavia, Ukraine, Dagestan, Central Asia... almost unknown in France.

Last vintages of this wine

Malaga Dulce - 0
In the top 100 of of Andalousie wines
Average rating: 3.61110.50

The best vintages of Malaga Dulce from Winery Quitapenas are 0

Informations about the Winery Quitapenas

The winery offers 22 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Andalousie

The Winery Quitapenas is one of of the world's greatest estates. It offers 21 wines for sale in the of Andalousie to come and discover on site or to buy online.

Top wine Andalousie
In the top 35000 of of Spain wines
In the top 2000 of of Andalousie wines
In the top 5500 of natural sweet wines
In the top 500000 wines of the world

The wine region of Andalousie

Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.

The word of the wine: Lactic (acid)

Acid obtained by malolactic fermentation.

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