Winery Marques del Merito - Jerez Dulce

Winery Marques del MeritoJerez Dulce

Wine of Spain Natural sweet wine of Andalousie of Spain
The Jerez Dulce of Winery Marques del Merito is a natural sweet wine from the region of Andalousie.
This wine generally goes well with
The Jerez Dulce of the Winery Marques del Merito is in the top 5 of wines of Andalousie.

Details and technical informations about Winery Marques del Merito's Jerez Dulce.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muscat à petits grains

Intensely aromatic whites, dry to sweet, with a luminous golden robe and an enveloping palate, with explosive muscat aromas (rose, fresh grape), white flowers, exotic fruits and honey on VDN. Also as sweet sparkling (Asti Spumante DOCG). Star of Muscat VDN from Roussillon, Beaumes-de-Venise and Frontignan. Historic white variety, one of the oldest in the world, from the eastern Mediterranean.

Informations about the Winery Marques del Merito

The winery offers 12 different wines.
Its wines get an average rating of 4.5.
It is in the top 3 of the best estates in the region
It is located in Andalousie

The Winery Marques del Merito is one of of the world's greatest estates. It offers 6 wines for sale in the of Andalousie to come and discover on site or to buy online.

Top wine Andalousie
In the top 45000 of of Spain wines
In the top 5 of of Andalousie wines
In the top 6500 of natural sweet wines
In the top 600000 wines of the world

The wine region of Andalousie

Dry, sun-baked southern Spain, world cradle of fortified and oxidative wines. Sherry from Jerez is the signature: Palomino Fino under a veil of flor yields lively, saline Fino with signature notes of almond, yeast, green apple and a sharp iodine edge; more maritime Manzanilla (Sanlúcar); unveiled Oloroso in grand oxidation (walnut, caramel, tobacco). Pedro Ximénez from Montilla-Moriles: intense dark sweet (fig, raisin, coffee, molasses). Also muscat Málaga.

The word of the wine: Soft

Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.

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