Winery Quinta Vale do CestoAlva Magna Reserva Branco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Alva Magna Reserva Branco from the Winery Quinta Vale do Cesto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alva Magna Reserva Branco of Winery Quinta Vale do Cesto in the region of Beiras is a powerful with a nice freshness.
Food and wine pairings with Alva Magna Reserva Branco
Pairings that work perfectly with Alva Magna Reserva Branco
Original food and wine pairings with Alva Magna Reserva Branco
The Alva Magna Reserva Branco of Winery Quinta Vale do Cesto matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of samoussa 3 reunionese cheeses, stuffed sea almonds with cream cheese or waterzooï of the sea.
Details and technical informations about Winery Quinta Vale do Cesto's Alva Magna Reserva Branco.
Discover the grape variety: Divico
Interspecific cross between gamaret and bronner obtained in 1997 by Jean-Laurent Spring at the Agroscope Research Station in Pully (Switzerland). It should be noted that the divona is issued from the same cross.
Last vintages of this wine
The best vintages of Alva Magna Reserva Branco from Winery Quinta Vale do Cesto are 0, 2017, 2016
Informations about the Winery Quinta Vale do Cesto
The Winery Quinta Vale do Cesto is one of of the world's greatest estates. It offers 8 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).
