
Winery Quinta Vale do CestoAlva Magna Reserva Tinto
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Alva Magna Reserva Tinto from the Winery Quinta Vale do Cesto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alva Magna Reserva Tinto of Winery Quinta Vale do Cesto in the region of Beiras is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Alva Magna Reserva Tinto
Pairings that work perfectly with Alva Magna Reserva Tinto
Original food and wine pairings with Alva Magna Reserva Tinto
The Alva Magna Reserva Tinto of Winery Quinta Vale do Cesto matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of feijoada ( portuguese cassoulet ), slippers with lamb or marinated duck with honey and five spices.
Details and technical informations about Winery Quinta Vale do Cesto's Alva Magna Reserva Tinto.
Discover the grape variety: Oeillade noire
Light and fruity reds with a pale, lightly coloured ruby robe, smooth tannins, an airy palate with moderate acidity, and aromas of red fruits (strawberry, raspberry), soft spices and floral notes. Accessible southern profile. Preserved for its heritage value, surviving in a few southern French plots; studied for its ampelographic interest. Native French black variety from Provence and Languedoc, identical to Cinsault according to some analyses.
Last vintages of this wine
The best vintages of Alva Magna Reserva Tinto from Winery Quinta Vale do Cesto are 2015, 0, 2016
Informations about the Winery Quinta Vale do Cesto
The Winery Quinta Vale do Cesto is one of of the world's greatest estates. It offers 8 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
"Burgundy of Portugal": elegance and finesse at altitude. Signature Touriga Nacional as red: deep and perfumed with signature notes of violet, blackberry, black cherry, bergamot and pine resin, fine tannins and freshness drawn taut. Blended with fruity Alfrocheiro, supple Jaen (Mencía) and structured Tinta Roriz. Encruzado whites, a Portuguese reference: ample and mineral (pear, honey, hazelnut, age-worthy).
The wine region of Beiras
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.














