
Winery Quinta Nova de Nossa Senhora do CarmoPomares Branco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Pomares Branco from the Winery Quinta Nova de Nossa Senhora do Carmo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pomares Branco of Winery Quinta Nova de Nossa Senhora do Carmo in the region of Duriense is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pomares Branco of Winery Quinta Nova de Nossa Senhora do Carmo in the region of Duriense often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Pomares Branco
Pairings that work perfectly with Pomares Branco
Original food and wine pairings with Pomares Branco
The Pomares Branco of Winery Quinta Nova de Nossa Senhora do Carmo matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of tagliatelle with shrimps, parmesan crisps or honey spare-ribs.
Details and technical informations about Winery Quinta Nova de Nossa Senhora do Carmo's Pomares Branco.
Discover the grape variety: Muskat Oliver
Fine aromatic whites with a pale golden colour, supple palate with fresh acidity, signature muscat aromas (rose, fresh grape), peach, white flowers and delicate spiced notes. Early ripening. Grown in Hungary, Slovakia and the Czech Republic for characterful aromatic white wines of Central Europe. Synonym of the Hungarian Irsai Oliver, aromatic white variety bred in 1930 by Pál Kocsis (Pozsonyi Fehér × Pearl of Csaba).
Last vintages of this wine
The best vintages of Pomares Branco from Winery Quinta Nova de Nossa Senhora do Carmo are 2018, 2017, 2019, 2015 and 0.
Informations about the Winery Quinta Nova de Nossa Senhora do Carmo
The Winery Quinta Nova de Nossa Senhora do Carmo is one of of the world's great estates. It offers 30 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.














