
Winery Quinta dos ValesMarquês dos Vales Selecta Tinto
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Marquês dos Vales Selecta Tinto from the Winery Quinta dos Vales
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marquês dos Vales Selecta Tinto of Winery Quinta dos Vales in the region of Algarve is a powerful.
Food and wine pairings with Marquês dos Vales Selecta Tinto
Pairings that work perfectly with Marquês dos Vales Selecta Tinto
Original food and wine pairings with Marquês dos Vales Selecta Tinto
The Marquês dos Vales Selecta Tinto of Winery Quinta dos Vales matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with pickle sauce, chicken and mushroom risotto or porcini sauce.
Details and technical informations about Winery Quinta dos Vales's Marquês dos Vales Selecta Tinto.
Discover the grape variety: Muscat de Hambourg
Muscat de Hambourg noir is a grape variety that originated in . It produces a variety of grapes used to make wine. However, it can also be found eating on our tables! This variety of grape is characterized by large bunches and large grapes. Muscat de Hambourg noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Marquês dos Vales Selecta Tinto from Winery Quinta dos Vales are 2015, 2014, 0, 2010 and 2011.
Informations about the Winery Quinta dos Vales
The Winery Quinta dos Vales is one of of the world's great estates. It offers 65 wines for sale in the of Algarve to come and discover on site or to buy online.
The wine region of Algarve
Algarve ('the Algarve' to most English speakers) is the southernmost wine region of Portugal, and the far southwestern corner of the Iberian Peninsula. It is more widely known for its beaches and thriving tourist industry than its wines. Although a small quantity of fresh-styled white wines are made here, the wines of the Algarve are predominantly red, and made from classic Portuguese varieties like Castelão and Touriga Nacional, as well as more international varieties like Syrah. The region's wines are produced largely by a by a small number of upscale co-operatives, although the fashion for independent producers is catching on quickly.
The word of the wine: Decommissioning
Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.














