Winery Quinta dos Vales Marquês dos Vales Duo Aragonês - Syrah

Pink wine of Algarve of Portugal

The Marquês dos Vales Duo Aragonês - Syrah of Winery Quinta dos Vales is a pink wine from the region of Algarve.
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Marquês dos Vales Duo Aragonês - Syrah

Pairings that work perfectly with Marquês dos Vales Duo Aragonês - Syrah

Beef

Lamb

Mature and hard cheese

Original food and wine pairings with Marquês dos Vales Duo Aragonês - Syrah

Spicy food

The Marquês dos Vales Duo Aragonês - Syrah of Winery Quinta dos Vales matches generally quite well with dishes of beef, lamb or spicy food such as recipes of southern beef meatballs, merguez - courgettes gratin (leftover barbecue) or pizza with peppers and spicy chicken.

Details and technical informations about Winery Quinta dos Vales's Marquês dos Vales Duo Aragonês - Syrah.

Winery

Winery Quinta dos Vales

Grape varieties

Region/Great wine region

Algarve

Country

Portugal

Style of wine

Pink

Allergens

Contains sulfites

Discover the grape variety: Sauvignon-Rytos

An interspecific cross between Sauvignon Blanc and Bianca obtained in Italy and in 2002 by the University of Udine and the Institute of Applied Genetics. It should not be confused with the sauvignon-kretos. It can be found in Germany, Poland, ... in France it is almost unknown.

Informations about the Winery Quinta dos Vales

The winery offers 71 different wines.

Its wines get an average rating of 3.8.

It is in the top 45 of the best estates in the region

It is located in Algarve

The Winery Quinta dos Vales is one of of the world's great estates. It offers 50 wines for sale in the of Algarve to come and discover on site or to buy online.

In the top 25000 of of Portugal wines

In the top 300 of of Algarve wines

In the top 30000 of pink wines

In the top 700000 wines of the world

The wine region of Algarve

Algarve ('the Algarve' to most English speakers) is the southernmost wine region of Portugal, and the far southwestern corner of the Iberian Peninsula. It is more widely known for its beaches and thriving tourist industry than its wines. Although a small quantity of fresh-styled white wines are made here, the wines of the Algarve are predominantly red, and made from classic Portuguese varieties like Castelão and Touriga Nacional, as well as more international varieties like Grape/syrah">Syrah. The region's wines are produced largely by a by a small number of upscale co-operatives, although the fashion for independent producers is catching on quickly.

News related to this wine

Decanter magazine latest issue: April 2022

Inside the April 2022 issue of Decanter Magazine: FEATURES: South American Bordeaux blends: my top 20 Winemaking tradition informs many of South America’s top-flight reds, says Alejandro Iglesias Bordeaux 2019 in bottle Reappraising this excellent vintage, with Georgie Hindle’s selection of 27 top wines Vintage preview: southern Rhône 2020 Matt Walls’ regional round-up and pick of 40 standout wines from another hot but successful vintage South African Sauvignon Blanc: 10 top winemakers Malu Lam ...

Decanter magazine latest issue: April 2022

The word of the wine: Destemming

Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.