The Winery Quinta do Valdoeiro of Bairrada of Beiras

The Winery Quinta do Valdoeiro is one of the world's great estates. It offers 19 wines for sale in of Bairrada to come and discover on site or to buy online.
Looking for the best Winery Quinta do Valdoeiro wines in Bairrada among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quinta do Valdoeiro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quinta do Valdoeiro wines with technical and enological descriptions.
How Winery Quinta do Valdoeiro wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of express veal stew in a pressure cooker, lamb tagine with apricots (morocco) or rabbit with marengo sauce.
On the nose the red wine of Winery Quinta do Valdoeiro. often reveals types of flavors of oaky, blackberry or blueberry and sometimes also flavors of black currant, non oak or earth. In the mouth the red wine of Winery Quinta do Valdoeiro. is a powerful with a nice balance between acidity and tannins.
Portuguese DOC of the central-west, kingdom of native Baga (>50%). Dense, structured reds with signature notes of black cherry, plum, eucalyptus, tobacco and earthy notes, firm tannins and lively acidity — wines of very long ageing. Also fruity Castelão and perfumed Touriga Nacional. Floral Maria Gomes (Fernão Pires), lively Arinto, mineral Bical whites.
A speciality: traditional-method sparkling (53% of Portuguese sparkling). ~10,000 ha, humid oceanic climate.
How Winery Quinta do Valdoeiro wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of turkey stuffed with chestnuts, skate with vinegar and capers or quiche with leeks and fresh salmon from flo.
On the nose the sparkling wine of Winery Quinta do Valdoeiro. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Quinta do Valdoeiro wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with camembert cheese, toast with smoked salmon cream or sliced marinated swordfish cooked a la plancha.
On the nose the white wine of Winery Quinta do Valdoeiro. often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of tropical fruit. In the mouth the white wine of Winery Quinta do Valdoeiro. is a with a nice freshness.
Persistence in the mouth of a wine measured in caudalies.
Planning a wine route in the of Bairrada? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Quinta do Valdoeiro.
Structured and tannic reds with a deep colour and high acidity, on aromas of black cherry, blackberry, plum, spices, leather, tobacco and mineral notes. Tannic and late-ripening, it requires long ageing to round out, then offers fine keeping potential. The absolute star of Bairrada DOC in central Portugal (clay-limestone baga soils), also made as traditional method sparkling wines and taut rosés. Native Portuguese variety, long underrated and now rehabilitated.