Winery Quinta do Rebolo - Godello de Colleiteiro

Winery Quinta do ReboloGodello de Colleiteiro

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Godello de Colleiteiro of Winery Quinta do Rebolo is a white wine from the region of Ribeiro of Galice.
This wine generally goes well with
The Godello de Colleiteiro of the Winery Quinta do Rebolo is in the top 60 of wines of Ribeiro.

Details and technical informations about Winery Quinta do Rebolo's Godello de Colleiteiro.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mancin

Light and simple fruity reds, pale ruby colour, soft tannins and light mouth with moderate acidity, with understated red fruit aromas. Discreet rustic profile. Almost extinct, preserved in INRAE varietal collections. Testifies to pre-phylloxera ampelographic diversity in Bordeaux. Rare French black grape formerly grown in Bordeaux.

Last vintages of this wine

Godello de Colleiteiro - 2017
In the top 60 of of Ribeiro wines
Average rating: 4.511110.5
Godello de Colleiteiro - 2015
In the top 60 of of Ribeiro wines
Average rating: 3.81110.50
Godello de Colleiteiro - 0
In the top 60 of of Ribeiro wines
Average rating: 411110

The best vintages of Godello de Colleiteiro from Winery Quinta do Rebolo are 2017, 0, 2015

Informations about the Winery Quinta do Rebolo

The winery offers 4 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Ribeiro in the region of Galice

The Winery Quinta do Rebolo is one of of the world's greatest estates. It offers 3 wines for sale in the of Ribeiro to come and discover on site or to buy online.

Top wine Galice
In the top 15000 of of Spain wines
In the top 65 of of Ribeiro wines
In the top 50000 of white wines
In the top 200000 wines of the world

The wine region of Ribeiro

Ancestral Galician DO of north-west Spain, humid oceanic climate and granite soils (~2,500 ha). Mostly lively and elegant whites. Native Treixadura signature with signature notes of white apple, pear, white flowers, citrus, fresh herbs and a mineral touch, fruity and long palate. Often blended with taut Godello, saline Albariño, floral Loureira, Torrontés.


The wine region of Galice

Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).

The word of the wine: Terroir

Strictly speaking, the notion of terroir corresponds to the geological characteristics of a vineyard. However, when we talk about terroir, we take into account the soil, the climate (even the microclimate), the flora, the fauna, and the human factor that characterizes the practices that make up the art of the craft.

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