Winery Quinta do Morgado da TorreAlvor Sauvignon Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Alvor Sauvignon Blanc from the Winery Quinta do Morgado da Torre
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alvor Sauvignon Blanc of Winery Quinta do Morgado da Torre in the region of Algarve is a .
Food and wine pairings with Alvor Sauvignon Blanc
Pairings that work perfectly with Alvor Sauvignon Blanc
Original food and wine pairings with Alvor Sauvignon Blanc
The Alvor Sauvignon Blanc of Winery Quinta do Morgado da Torre matches generally quite well with dishes of pasta, pork or shellfish such as recipes of tagliatelle with spinach cream, endives with ham (improved) or yakisoba (fried noodles).
Details and technical informations about Winery Quinta do Morgado da Torre's Alvor Sauvignon Blanc.
Discover the grape variety: Clairette
Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Alvor Sauvignon Blanc from Winery Quinta do Morgado da Torre are 2017, 2015, 0
Informations about the Winery Quinta do Morgado da Torre
The Winery Quinta do Morgado da Torre is one of of the world's greatest estates. It offers 19 wines for sale in the of Algarve to come and discover on site or to buy online.
The wine region of Algarve
Algarve ('the Algarve' to most English speakers) is the southernmost wine region of Portugal, and the far southwestern corner of the Iberian Peninsula. It is more widely known for its beaches and thriving tourist industry than its wines. Although a small quantity of fresh-styled white wines are made here, the wines of the Algarve are predominantly red, and made from classic Portuguese varieties like Castelão and Touriga Nacional, as well as more international varieties like Syrah. The region's wines are produced largely by a by a small number of upscale co-operatives, although the fashion for independent producers is catching on quickly.
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.
