Winery Quinta do CondeGalodoro Vinho Verde Branco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Galodoro Vinho Verde Branco from the Winery Quinta do Conde
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Galodoro Vinho Verde Branco of Winery Quinta do Conde in the region of Minho is a with a nice freshness.
Food and wine pairings with Galodoro Vinho Verde Branco
Pairings that work perfectly with Galodoro Vinho Verde Branco
Original food and wine pairings with Galodoro Vinho Verde Branco
The Galodoro Vinho Verde Branco of Winery Quinta do Conde matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops or scallops express with cognac, spinach and goat cheese quiche or cervelat in the alsatian style.
Details and technical informations about Winery Quinta do Conde's Galodoro Vinho Verde Branco.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Last vintages of this wine
The best vintages of Galodoro Vinho Verde Branco from Winery Quinta do Conde are 0, 2019
Informations about the Winery Quinta do Conde
The Winery Quinta do Conde is one of of the world's great estates. It offers 39 wines for sale in the of Vinho Verde to come and discover on site or to buy online.
The wine region of Vinho Verde
The wine region of Vinho Verde is located in the region of Minho of Portugal. We currently count 535 estates and châteaux in the of Vinho Verde, producing 1615 different wines in conventional, organic and biodynamic agriculture. The wines of Vinho Verde go well with generally quite well with dishes .
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
