Winery Quinta de PancasAzulado
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Touriga nacional.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Azulado from the Winery Quinta de Pancas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Azulado of Winery Quinta de Pancas in the region of Lisboa is a powerful.
Wine flavors and olphactive analysis
On the nose the Azulado of Winery Quinta de Pancas in the region of Lisboa often reveals types of flavors of black fruit.
Food and wine pairings with Azulado
Pairings that work perfectly with Azulado
Original food and wine pairings with Azulado
The Azulado of Winery Quinta de Pancas matches generally quite well with dishes of beef, pasta or veal such as recipes of chinese fondue, spaghetti neapolitan style or capon stuffed with morels.
Details and technical informations about Winery Quinta de Pancas's Azulado.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Azulado from Winery Quinta de Pancas are 0, 2013
Informations about the Winery Quinta de Pancas
The Winery Quinta de Pancas is one of of the world's great estates. It offers 31 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Bordeaux futures
Bordeaux wines are expected 2 to 3 years before bottling. In the spring following the harvest, the wines are offered by the châteaux to the Bordeaux wine merchants via the brokers.
