Winery Quanta Terra - Terra a Terra Reserva

Winery Quanta TerraTerra a Terra Reserva

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Terra a Terra Reserva of Winery Quanta Terra is a red wine from the region of Douro of Duriense.
This wine is a blend of 3 varietals which are the Touriga franca, the Touriga nacional and the Tinta Roriz.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Terra a Terra Reserva from the Winery Quanta Terra

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Terra a Terra Reserva of Winery Quanta Terra in the region of Duriense is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Terra a Terra Reserva of Winery Quanta Terra in the region of Duriense often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Quanta Terra's Terra a Terra Reserva.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Touriga franca

Aromatic and refined reds with an elegant structure, featuring raspberry, blackberry, rose, lavender, cistus and gentle spice aromas. Soft tannins and silky balance that smooths blends. Essential partner to Touriga Nacional in great Port wines (Vintage, LBV, Tawny) and modern dry Douro DOC. Native Portuguese variety, the most planted in the Douro, related to Touriga Nacional.

Last vintages of this wine

Terra a Terra Reserva - 2023
In the top 100 of of Douro wines
Average rating: 4.111110
Terra a Terra Reserva - 2022
In the top 100 of of Douro wines
Average rating: 411110
Terra a Terra Reserva - 2021
In the top 100 of of Douro wines
Average rating: 411110
Terra a Terra Reserva - 2020
In the top 100 of of Douro wines
Average rating: 4.111110
Terra a Terra Reserva - 2018
In the top 100 of of Douro wines
Average rating: 4.111110
Terra a Terra Reserva - 2017
In the top 100 of of Douro wines
Average rating: 411110
Terra a Terra Reserva - 2016
In the top 100 of of Douro wines
Average rating: 411110

The best vintages of Terra a Terra Reserva from Winery Quanta Terra are 2023, 2020, 2018, 2022 and 2021.

Informations about the Winery Quanta Terra

The winery offers 18 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Douro in the region of Duriense

The Winery Quanta Terra is one of of the world's greatest estates. It offers 13 wines for sale in the of Douro to come and discover on site or to buy online.

Top wine Duriense
In the top 4500 of of Portugal wines
In the top 1500 of of Douro wines
In the top 55000 of red wines
In the top 90000 wines of the world

The wine region of Douro

Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.


The wine region of Duriense

Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.

The word of the wine: Sulphites

Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.

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