Winery Pure ProvencePink Gecko Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Pink Gecko Rosé from the Winery Pure Provence
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pink Gecko Rosé of Winery Pure Provence in the region of Provence is a with a nice freshness.
Food and wine pairings with Pink Gecko Rosé
Pairings that work perfectly with Pink Gecko Rosé
Original food and wine pairings with Pink Gecko Rosé
The Pink Gecko Rosé of Winery Pure Provence matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of salted lentils, mussels with marinara or tuna, pepper and tomato quiche.
Details and technical informations about Winery Pure Provence's Pink Gecko Rosé.
Discover the grape variety: Neheleschol
A very ancient table grape, it is mentioned in the Bible. Luigi and Alberto Pirovano of Vaprio d'Adda used it in many of their crosses. - Synonyms: neg(u)elescol, giant of Palestine, white grape of Jerusalem, eparce or eparse, yellow olivette with small berries, grape of Jericho (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Pink Gecko Rosé from Winery Pure Provence are 2016
Informations about the Winery Pure Provence
The Winery Pure Provence is one of of the world's greatest estates. It offers 3 wines for sale in the of Coteaux Varois en Provence to come and discover on site or to buy online.
The wine region of Coteaux Varois en Provence
Côteaux Varois en Provence is a key appellation in the Provence wine region in the far southeast of France. It was introduced in March 1993 to complement the Côtes de Provence title created 16 years earlier. It covers the vineyards of 28 communes North of Toulon, essentially constituting the western third of the Var department. Côteaux Varois wines are red, white and rosé, although the latter is the dominant colour (as is the case almost everywhere in Provence).
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Downy mildew
Disease of the vine due to a fungus. Downy mildew is formidable because it attacks all the organs, from the stem to the grapes, including the leaves, in depth. It was against it that the famous copper and lime-based Bordeaux mixture was developed.
